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22.50 $ $ 22.50

This Hymalayan Salt Block is cut from deep within the ancient Hymalayan mountain range of Cachemire. This block is used as a cutting board or as a platter for food presentation, hot or cold. Because salt is antiseptic and antibacterial, this salt block can be enjoyed over and over again. Recipes and use enclosed.

Hot Block: For a quick cooking of veggies or to sear meat and sissh as carpaccio or brochette or sea food

Cold Block: As a serving platter for your cheese, dried meats, sashimi or desserts. Great for cherry tomatoes and bonconcinni.

Size : 8'' length x 4'' width x 1" thickness.

Gift packaging.

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